Going to France in the summer gave us a good excuse to have ice cream every place we went. The most noteworthy flavor we had was in Nice: caramel au beurre salee (big surprise) with nibs of gooey toffee throughout. 
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I remember having a difficult time choosing which flavor ice cream to buy at Berthillon. Everyone looked so delicious! Their "glaces and sorbets" are the best!!
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