Friday, April 26, 2013

Indian Take In





Michelle and Andrew visited our apartment for the first time this past weekend, an occasion worthy of a special dinner. They both love Indian food, and since guests make great guinea pigs for new recipes, I decided to make our favorite Punjabi dishes: chicken tikka masala and saag paneer. Everything was homemade from start to finish, including the chai coconut ice cream!  My favorite part of the night was seeing the look on Ronak's face when he came home and realized that the familiar scents of Indian spices were actually coming from our kitchen.

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